Job Description
Menus price set up, costing and catering services
Menu conception, knowledge of recipes and oper...
Full TimeResponsibilities:
Ensure proper compliance with FATCA and CRS compliance reporting requirements
Keep abreast of ...
Full TimeResponsibilities:
Report to Team Head
Assist in collecting user requirements front office and fund operation tea...
Full TimeJob duties:
Produce daily Balance Sheet and Profit & Loss of Treasury and compute the yield analysis of the bal...
Full Time
Set up restaurant documentation procedure and workflow to match up with ISO 22000 program
To prepare all ...
Full Time
Management of guest’s queue, internal co-ordination regarding table allocation.
Order taking on phone o...
Full TimeResponsibilities:
Support practice in Diabetes Centre
Possess qualification in Diabetes Management
Provide co...
Full TimeResponsibilities:
Guests greeting, respond to their enquiries
Registration and check-in / out follow up on all g...
Full Time